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A Recipe for the Best Coq Au Vin in Puy-de-Dôme

Recipe for the Best Coq Au Vin in Puy-de-Dôme

What is certain is that it is in Auvergne that the Gallic rooster cooked in the wine of Vercingetorix’s homeland has its noble quarters, and that it is on the summit of the puy de Dôme, in the shadow of the Temple of Mercury, that one savours the coq au vin… -from La Mode française […]

Where to Stay: Clos Beaumont

Tucked away on the periphery of Clermont-Ferrand, Clos Beaumont is a stately hotel that once belonged to a family of winemakers.